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Virgin Oak

This beautiful malt is first matured in ex-bourbon casks,from a family run cooperage in Kentucky, giving the liquid a wonderful zesty character. It is then finished in new oak barrels, which add subtle spiced aromas to the whisky.

Awards

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Tasting Notes

Nose

Heady virgin oak bursting with lemon zest and sweet barley sugar with delicious notes of apple and nutmeg.

Palate

A delightful sweetness evoking memories of candied fruits and vanilla toffee balanced with heather honey.

Finish

A satisfying light spice with a rewarding burst of honeyed malt and sweet oakiness.

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